Chocolate Chip Cheesecake Dip

This is one of the recipes that I received in the Recipe Scavenger Hunt.

Chocolate Chip Cheesecake Dip

16 ounces cream cheese, softened
1 cup butter, softened
1 1/2 cups powdered sugar
4 tablespoons brown sugar
1 teaspoon vanilla extract
1 1/2 cups semisweet mini chocolate chips
1 1/2 cups pecans, finely chopped (optional)
honey chocolate graham cracker sticks

1. Beat cream cheese and butter until smooth.
2. Mix in sugars and vanilla. Stir in chocolate.
3. Cover and chill 2 hours.
4. Shape into a ball. Wrap with saran wrap and chill at least 2 hours.
5. Roll in chopped nuts if desired.
6. Serve with graham cracker sticks.